Which food doesn’t cause the breast cancer?!
The consumption of animal protein, such as red meat, is not connected with the risk of breast cancer, say the scientists.
The research of the American scientists from Harvard, conducted over 80 000 women, showed that the habit of eating meat, more or less roasted, doesn’t act on the risk of getting breast cancer. The scientists, however, doesn’t recommend exaggeration in consumption of meet because of the fact that it contains a lot of saturated fats that are connected with heart diseases and the colon cancer.
The scientists also claim that even the consumption of eggs is not connected with the increased risk of appearance of the breast cancer.